Firstly, all used packaging can be collected by their courier and returned to them for recycling. Secondly, they donate all leftover food to the local leg of global upcycle campaign, The Real Junk Food Project.
“Because we order all stock in bulk, sometimes extra food might mount up. The Real Junk Food Project make sure that all food they receive is edible, and upcycles the ingredients to feed the poor – giving us the opportunity to support a great cause,” explains UCOOK co-founder David Torr.
“We hope that our delicious meals will inspire our clients to make ethical eating choices,” he says.
For more info, go to www.ucook.co.za.
